Chandlery Restaurant
"Award winning chef John Kelly’s shitake mushroom and truffle oil soup is about as close to the elixir of life as anyone’s likely to get and is worth the journey to Skye alone".
The Gaurdian, Saturday 16th February 2008
Booking is essential to avoid disappointment - to book, please contact reception on 01478 612846
We have a special Winter offer running in the Chandlery and are offering the Chandlery Menu at only £28 per head. For further details, please see special offers page!
Jars of John Kelly's delicious Ruby Grapefruit Marmalade on sale now!
View a video of our chef John Kelly at work in the Bosville kitchen