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Chandlery Restaurant

James Dixon's food is created using the freshest local produce from the Isle of Skye and the Highlands of Scotland.  James has been trained under Award Winning Chef John Kelly and is now ready to showcase his exceptional skills in the kitchen.

The Chandlery Restaurant will reopen in April.

 

Best Rates Online Autumn Gold

STBA 4 Star AA 3 Star Wi-Fi PayPoint